Herbs and Spices

5.15.12
Cake Ingredients: 1-1/2 cups all-purpose flour 1 cup Fair Trade Certified sugar 2 tsp baking powder 1 egg 1 pint melted Fair Trade Certified Coconut Bliss Ice...
5.08.12
Serves 4 Ingredients: 1 cup uncooked Fair Trade Certified Purple Jasmine Rice 4 Fair Trade Certified bell peppers, preferably different colors 3 cups water 2...
5.08.12
Serves 4 Ingredients: 1 cup Fair Trade Certified quinoa (rinse and dry before using) 1/2 cup fresh mint leaves, minced 1 tsp Fair Trade Certified dry ginger*...
11.21.13
Step One: The Omelet: 3 eggs 1 onion finely chopped 1 red or green serrano pepper chopped Sprig fresh curry leaves chopped  or tsp. Fair Trade curry leaf...
11.21.13
These super-moist, super-yummy bars are full of protein-packed quinoa, antioxident-rich dark chocolate, nutritious nuts and banana.  They taste like a...
11.21.13
2 large Fair Trade Certified eggplants 2 large Fair Trade Certified tomatoes 3 tablespoons ghee (clarified butter) or canola oil 2 medium onions finely...
11.21.13
Serves 4 | Prep: 15 min With just a little prep the night before, this recipe makes it easy to wake up to a warm, delicious breakfast. Lighter than oatmeal and...
11.21.13
Adapted from Vegetarian Cooking for Everyone Makes 14 pancakes The Pancakes 1 1/2 cups whole wheat pastry flour Sea salt 1 teaspoon baking soda 1 teaspoon...
11.21.13
Makes 4 servings Cooking + Preparation time: 12-15 minutes) This hearty and nutritional oatmeal breakfast with cacao and blueberries is an excellent first...